29 March 2009
Spring “Carrot Soup.”
Carrot Spheres. Candied Fennel. Orange Froth. Fennel Oil.
Warm Asparagus Salad
Fried Egg. Lemon. Parmesan.
English Pea Risotto.
Crispy Prosciutto. Mascarpone.
Slow Roasted Lamb Loin.
White Bean Puree. Braised Pistachios.
Rhubarb Panna Cotta and Sorbet.
Seared Shortbread Puree. Yogurt. Rhubarb Pearls.